Boiled and mashed beetroots mixed with tahini,eggplant, lemon & mint leaves
Your email address will not be published. Required fields are marked *
Your review *
Save my name, email, and website in this browser for the next time I comment.
Vine leaves stuffed with parsley, rice, onions, pomegranate and red berries
Mashed charcoal-grilled eggplant mixed with tahini
Mashed charcoal-grilled eggplant mixed with tahini,paprika, lemon juice and roasted walnuts