Fresh rocca leaves with fresh vegetables, lemon juice and sumac
Your email address will not be published. Required fields are marked *
Your review *
Save my name, email, and website in this browser for the next time I comment.
Finely chopped parsley, tomatoes, onions and groats dressed with olive oil and lemon and topped with pineapple dices
Fried eggplant and mixed with onions, tomatoes, pomegranate seeds and white cheese
A variety of fresh vegetables, sumac & olive oil topped with toasted Arabic bread